Nero’s Italian Steakhouse January 2015 Menu: Entree Edition
Last updated: January 19, 2015 at 3:24 pm. Posted by Jackie Marmo in Uncategorized. No Comments on Nero’s Italian Steakhouse January 2015 Menu: Entree Edition.
Nero’s Italian Steakhouse at Caesars Atlantic City just kicked off a new menu filled with all sorts good stuff that will make your mouth go…Gimme! It’s just too suspenseful to wait for the unveil of the entrees, so we decided to give you four fabulous choices upfront. You’re welcome. Get a taste of some of the best of the best:
If you’re really feeling classic Italian, look no further than the Rigatoni.
Topped with Rustic Bolognaise and Whipped Black Pepper Ricotta, you really can’t go wrong here! Don’t you just want to eat it all up?!
And then there’s the Short Rib Ravioli if you’re craving something a little more involved.
This dish is tossed in a Oxtail Sugo with Porcini mushrooms. How’s that for a spin on the sauce? We like it!
On the signature selection side of things there is, of course, the Lobster Francaise.
How beautiful is that?! Jumbo Lump Crab in a Lemon Butter Sauce…yes please!
And if you’re REALLY in the mood for meat…like REALLY…or perhaps if two of you are feeling particularly carnivorous. check out this 32 oz. Bone in Prime New York Strip.
HUGE. And perfect. So perfect, we’re speechless. Seriously. We never thought the day would come either but…circle this one on your calendar, folks. Apparently, all it takes is 32 ounces of excellence from Nero’s Italian Steakhouse to shut us up.
And it’s with that we tell you to to get over to Nero’s Italian Steakhouse at Caesars during your next Atlantic City getaway. Open Sundays, Mondays, Thursdays, Fridays and Saturdays for your dining pleasure! To really make a night of it, click here to book an overnight stay with dinner to Nero’s plus a continental breakfast, round of drinks, entry for two into Qua Baths & Spa and a late checkout for just $180!