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Gordon Ramsay Fish & Chips opens at The LINQ Promenade

Last updated: March 22, 2017 at 6:14 pm. Posted by in Las Vegas Restaurants, The LINQ, Things to Do in Las Vegas, Uncategorized. 2 Comments on Gordon Ramsay Fish & Chips opens at The LINQ Promenade.

The British are coming! The British are coming! Now they’re actually here and they brought fish and chips. Step through the phone booth doors and into a world of crispy fried goodness at Gordon Ramsay’s Fish & Chips on The LINQ Promenade. It’s tastier on the inside!

New Las Vegas restaurant Gordon Ramsay's Fish & Chips

The doors to fried tasty goodness.

The celebrity chef opens his fourth Las Vegas restaurant and this time he’s focusing on the essentials. Naturally fish and chips are the highlights of this new restaurant but diners can also enjoy shrimp, chicken or sausage with their chips.

Best Fish and Chips on the Las Vegas strip - Gordon Ramsay's Fish & Chips

Choose your fish in strips or a fishwhich.

The hand-cut Atlantic cod filets are flown in fresh daily and available as a two or three-piece order. Choose your protein and watch it get battered and cooked fresh to order in the open kitchen. The shrimp is covered with aromatics like lavender and basil for a unique taste inside that crispy crunch. Fish fans can expect a flavorful battered coating with fresh lemon zest and lemon salt surrounding a buttery textured filet. The free-range, organic Jidori chicken stays so tender it melts in your mouth after you indulge in the crunchy exterior. The chicken’s batter uses rice flour to achieve a light and airy texture, flavored with aromatics, parsley and smoked paprika.

Chicken & Chips at Gordon Ramsay Fish & Chips.

Chicken & Chips at Gordon Ramsay Fish & Chips.

It’s hard to have fried fish without chips and Gordon Ramsay made sure to offer plenty of options to satisfy your craving. Opt for natural sea salt chips or get a little “dirty” with tempting toppings. The Dirty #1 is for spice lovers and features chipotle, jalapeno and crisp chorizo. The Dirty #2 elevates your chips with truffle, Parmesan and chives and is my personal favorite. Caccitore spice and fresh basil round out the trio as The Dirty #3. Further personalize your chips with an array of dipping sauces including curry and mango, southwest ranch, European-style mayonnaise, sriracha aioli, Gordon’s tartar sauce and artisanal ketchup.

The possibilities of protein-chip-sauce combinations are endless! Ok, well, maybe not endless but you get the idea. Combos include your choice of protein including a fishwich or individual pieces, chips and a soft drink, or upgrade to a beer.

Since flavor is the name of the game at Gordon Ramsay’s Fish & Chips, step up your beverage game and try one of the signature lemonades. Choose from peach and ginger lemonade and orange and vanilla lemonade. They’re as refreshing as they are delicious.

The Biscoff Shake at Gordon Ramsay Fish & Chips.

The Biscoff Shake at Gordon Ramsay Fish & Chips.

Fish and chips may be the stars but Gordon Ramsay’s milkshakes are worthy of the highest praise. Perhaps you’ve had his sticky toffee pudding at Gordon Ramsay Steak at Paris Las Vegas or Gordon Ramsay Pub & Grill at Caesars Palace. And there’s the equally delightful and portable sticky toffee pudding push-up pops at Gordon Ramsay Burger at Planet Hollywood Resort & Casino.

The Sticky Toffee Pudding Shake at Gordon Ramsay Fish & Chips

The Sticky Toffee Pudding Shake at Gordon Ramsay Fish & Chips is the stuff dreams are made of.

Now you can have this sinfully sweet flavor in a velvety Sticky Toffee Pudding Shake. There’s also a signature treat, the Biscoff Shake, unique to Gordon Ramsay’s Fish & Chips. For those of you not in the know, Biscoff cookies are a spiced shortbread biscuit popular in Europe that gained even more fame with the recent cookie butter craze. Ramsay’s Biscoff Shake tastes like creamy Biscoff cookie butter topped with glorious whipped cream.

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About The Author

Allison came to Las Vegas over a decade ago and fell in love with the city and all its dining and entertainment options. A live music junkie and tequila enthusiast, she has written for Las Vegas Weekly, Las Vegas Sun, Vegas Magazine and Conde Nast's VegasChatter.

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2 Responses

  1. Joanne Bray

    I have been watching Gordon Ramsay for years, I am coming to the Linq Nov. 30-Dec 4th and will make sure I try the fish and chips.

  2. carl

    I’ve been there twice and the chips are f…..g lovely. Well done Gordon you wrinkly old mess